Location: University of Leeds

Event Information: Join us on-campus from the 8 – 10 of July 2024 for the annual Food Science and Nutrition summer school. Successful applicants will take part in a series of activities which aim to give young scientists an introduction to the multidisciplinary area of food science and nutrition, while finding out more about studying at the University of Leeds. This years summer schools will focus on food sustainability from farm to fork; participants will develop an understand of the different processes which go into food product development, while also considering sustainability in food science, nutrition, and product development.